At Madhava Rice, we bring tradition, quality, and health together in every grain. With Six decades of experience in rice milling and a deep-rooted passion for purity, we deliver rice that not only tastes exceptional but also supports your healthy lifestyle.
In the year 1963, T.S. Subramaniam laid the foundation of what would become a timeless legacy — Madhava Rice. With a humble beginning and a bold vision, he sowed the seeds of trust and tradition that continue to nourish generations.
In 1982, the legacy was carried forward by T.S.S. Nallasivam, son of the founder, who took charge with a vision for expansion. Under his leadership, Madhava Rice evolved from a humble mill into a growing enterprise — marked by a modernized facility, increased production, and a stronger presence in the region. A new chapter of growth had begun.
In 2014, the torch was passed to the third generation - N. Hari Prasath, who brought fresh energy, modern ideas, and a renewed commitment to quality. Blending tradition with innovation, Madhava Rice entered a new era of branding, technology, and market presence, continuing its legacy with pride and purpose.
"We specialize in producing and supplying a wide range of rice varieties to suit every kitchen and every occasion!"
Serving the purity in every grain
Since: 1963
"TASTE, HEALTH & TRUST"
